Dinner Parties/End of Season Meals/Private Shows

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Bronze Menu

• Consisting of a beautiful 3 Course dinner

• Wine, Lager and Water

• €28 per person with table show

• €35 per person with full show

• Minimum 25 people

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Silver Menu

• Consisting of an elaborate 3 course dinner

• Wine and Water

• €32 per person with a table show

• €40 per person with full show

• Minimum 25 people

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Gold Menu

• Consisting of a top quality 3 course dinner

• Wine and Water

• €40 per person with table show

• €50 per person with full show

• Minimum 25 people

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For more information contact [email protected]

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Starters/Entrantes

Cóctel de salmon humado y langostinos

Smoked Salmon & Shrimp Cocktail

Perlas de melón en malibu

Melon Perls in Malibu

Main Course/Segundos

Tartas de Entrecote Wellington con salsa de vino tinto

Beef Wellington Tarts with Red wine Sauce

 Salmón con salsa  ‘holandaise’

Poached Salmon Hollandaise

Filete de cerdo con salsa de setas

Pork Fillet in a Wild Mushroom Sauce

Desserts/Postres

Tarta de queso

Cheesecake

Macedonia

Fresh Fruit Salad

 

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Starters/Entrantes

Cangrejo con champiñones

Crab & Mushroom Ramekins

Mejillones a la provenzal

Mussels Provencale

Tartaleta de queso azul y Puerros

Stilton and Leek Tartlet

Main Courses/Segundos

Asado de lomo  en salsa de vino tinto

Roast Sirloin of Beef with Red Wine Sauce

Pato en salsa de cereza Negra

Braised Duck leg in a Black Cherry Sauce

Pierna de cordero  con verduritas de invierno

Leg of Lamb Braised served with Winter Vegetables

Desserts/Postres

Mousse de chocolaté Brandy

Chocolate Brandy Mousse

Crumble de manzana y ruibarbo con crema

Apple and Rhubarb Crumble with Custard

Selección de quesos

Cheese & Biscuits

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Starters/Entrantes

Sopa del día

Soup of the Day

Ensalada de atún

Tuna Salad

Paté de higado de pollo

Chicken Liver Pate

Main Courses/Segundo Platos

Roast beef con una salsa de tomate y cebolla

Roast Beef with a Tomato and Onion Sauce

 Lomo de cerdo en  salsa de manzana y crema de canela

Pork Loin in an Apple and Cinnamon Cream Sauce

Trucha al horno en un manto vino blanco y tomate

Baked Trout in Garlic, White Wine and Tomatos

Desserts/Postres

Tarta de whiskey

Whiskey Cake

Helado de ‘Vienetta’

Viennetta

Sorbete

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For a Full List of our Menus please click here

House of Illusion Menús Diferentes-Menu Choices